
Recipes with CAMBOZOLA
– Cooking for connoisseurs
– Cooking for connoisseurs
Fine soft-ripened cheese such as CAMBOZOLA is a real taste experience in itself. In combination with select ingredients, CAMBOZOLA can be used to create culinary masterpieces which you can enjoy with your family and friends! Browse through our refined collection of CAMBOZOLA recipes and let yourself be inspired. There is guaranteed to be a suitable dish for every taste and occasion.

Breakfast raclette with CAMBOZOLA
< 60 min
Easy

Croissants with CAMBOZOLA, arugula, raspberries and Serrano ham
< 30 min
Easy

CAMBOZOLA with baked figs
< 60 min
Easy

Dirty martini dip with CAMBOZOLA
< 30 min
Easy

CAMBOZOLA skewers
< 30 min
Easy

Crostini with CAMBOZOLA, arugula and walnuts
< 30 min
Easy

Grilled asparagus salad with CAMBOZOLA
< 30 min
Easy

Sweet potato hash browns with CAMBOZOLA
> 60 min
Easy

Picnic Sandwiches with CAMBOZOLA Spread
< 30 min
Easy

CAMBOZOLA cheese board
< 30 min
Easy

Gnocchi with CAMBOZOLA Black Label, mushrooms, and chives
< 60 min
Easy

Antipasti Platter
< 60 min
Easy

Cambozola Walnut Dip
< 30 min
Easy

Autumn pasta salad in a glass with pear, walnuts and CAMBOZOLA
< 30 min
Easy

Baked celery with spinach, onions, and hazelnuts with CAMBOZOLA Black Label
> 60 min
Easy

Pumpkin quiche with CAMBOZOLA, sage, and hazelnuts
> 60 min
Normal

Crostini with CAMBOZOLA and Fig Jam
< 30 min
Easy

Autumnal roasted vegetables with CAMBOZOLA dip
< 60 min
Easy

CAMBOZOLA apple raclette
< 30 min
Easy

CAMBOZOLA Raclette Skillet with Potatoes, Bacon and Prunes
< 60 min
Easy

CAMBOZOLA Panna Cotta
< 30 min
Easy

Polenta au gratin with CAMBOZOLA Black Label, spinach, mushrooms, and almonds
< 60 min
Easy

CAMBOZOLA Tomato Mushroom Raclette Skillets
< 30 min
Easy

Blue Bison Burgers
< 30 min
Easy

CAMBOZOLA Flan with Vegetable Sheets and Pinot Noir Essence
< 60 min
Normal

Poutine
< 60 min
Easy

CAMBOZOLA melon skewers
< 30 min
Easy
What do you drink with cheese?
Selecting the right beverage for your cheese speciality is an art in itself. Not every wine goes equally well with every cheese and vice versa. Try CAMBOZOLA with a semi-dry Riesling or some sweet wines (red or white). And if you prefer a hearty beer, we recommend a dark beer. Cheers!